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Baking By Using Flavor

 

Flavorings add so much to any recipe you’ll want to use only the best.
Using a different brand or using inferior product will probably not give you the flavor intensity and flavor profile that you will want
Our products will not only meet your expectations but will far exceed them.
You will find our flavors to be highly aromatic with persistent exceptional fragrance.
By adding our top quality ingredients in your recipe you can change a plain recipe into a gourmet delight.
How good the flavor of a cake or recipe will be all depends on the flavors in the cake or recipe, if you want to enhance or diversify the flavors, experiment with our flavorings and decide which flavors best compliments your family favorites.

Flavoring can be used to enhance a recipe without interfering with the natural flavors of the dish, or they can be used to change a recipes basic true flavor..

  
 

Have fun experimenting with different KCJ Natural Flavors

 

Available in liquids, or  dry powders (concentrates extracts, flavors and essences.) Our strong aromas and vibrant flavors add an intense and unique taste to your favorite recipes without adding fat or calories. Create exciting results, by boldly combining our Pure and Natural Flavors and spices to compliment and enhance the foods you enjoy.
Be sure to remember that Flavors should complement rather than dominate a recipe.
 

  

Make your own flavor combinations

 

 Here are some of the flavor combinations you can make using   KCJ Pure & Natural baking Flavors
Almond Joy --------------Dark Chocolate & Coconut & Almond
Banana Cinnamon---------Banana & Cinnamon
Creamy Cherry Vanilla ----Cherry Extract & Creamy Vanilla
Cherries and Cream--------Cherry Extract & Creamy Vanilla
Cherry Chocolate----------Cherry & Dark Chocolate
Chocolate Amaretto-------Chocolate & Almond
Chocolate Caramel --------Dark Chocolate Concentrate & Creamy Vanilla
Chocolate Cinnamon-------Dark Chocolate Concentrate & Cinnamon
Chocolate Cream --------- Dark Chocolate Concentrate & Creamy Vanilla
Chocolate Mint ----------- Dark Chocolate Concentrate & Peppermint
Chocolate Orange -------- Dark Chocolate Concentrate & Orange
Chocolate Raspberry-------Dark Chocolate Concentrate & Raspberry
Coconut Cream------------Coconut & Creamy Vanilla
Creamsicle -----------------Orange & Creamy Vanilla
Lemon Lime----------------Lemon & Lime
Orange Cream--------------Orange & Creamy Vanilla
Peaches & Cream --------- Peaches & Creamy Vanilla
Pineapple Coconut----------Pineapple & Coconut
Pineapple Orange-----------Pineapple & Orange
Raspberries Cream ---------Raspberry & Creamy Vanilla
Raspberry Lemon -----------Raspberry & Lemon
Strawberry Banana----------Strawberry & Banana Powder
Strawberry Cream-----------Strawberry & Cream Vanilla

  
 

Baking Flavor Combination Ideas

Five Flavor Cake
Coconut Flavor
Rum Extract
Butter Flavor
Lemon Extract
Vanilla Extract

 

Apricot pound cake
Rum Extract
Orange Extract
Almond Extract
Lemon Extract
Vanilla Extract
Brandy Extract
Apricot Extract
5 Flavor Pound cake
Vanilla Flavoring
Lemon Flavoring
Orange Flavoring
Rum Flavoring
Brandy Flavoring

 

Five Flavor Cake
Rum Extract
Coconut Extract
Almond Extract
Lemon Extract
Vanilla Extract

 

Vanilla Butter-Pecan Cake

Cherry Extract
Vanilla Extract
Pecan Extract
Butter Flavor

Baking Tips

Pears---These flavors go well with pears: almond, anise, blackberry, brandy (Especially pear brandy)
Peach Jam with Vanilla Bean- -Use one vanilla bean to 2 ˝ lb. of fresh peach
Roasted Nuts added to the batter will enhance the aroma, taste and texture of a recipe.
Buttermilk used instead of yogurt in baking may make the recipe turns out less dense.
Citrus zest can also be added to enhance flavors.
Making Hard Candy – add the oil flavoring after the syrup has cooled down a bit.
Vanilla, Cinnamon, or Nutmeg can enhance the sweet flavor
More to Come
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KCJ  Vanilla Company
P.O. Box 268(W)  Chadds Ford, Pa 19317

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